2026 Events
Chapel House Farm food nights
Friday, May 1st, 5pm to 9pm.
Friday, May 22nd 5pm to 9pm
Friday, May 29th, 5pm to 9pm
Feral Burgers - Our own wood-pastured White Park Beef or Spicy Fava Bean and Wild Garlic burgers, in our organic heritage wheat brioche buns with garden leaves, grilled cheddar cheese, damson ketchup, chilli pickles, and our heritage wheat macaroni cheese as a side.
Burger £14
Mac n' cheese £6
Local beers and ciders available from the farm shop.
Eat in or take away
*Please preorder stating your food choices and preferred time to collect. Email: caepound@me.com
May / June 2026 (date to be confirmed)
A candlelight Feral Feast in St Mary's Church, Craswall.
Featuring the Reverend Geoff's finest Llandraw pork.
Delicious local food and drink
Music
More details and a booking link to follow.
Foraging
Full day foraging courses take place once a month at Chapel House Farm with local foraging guru and author, Liz Knight.
A morning foraging with Liz is followed by a lunch made by Anita combining wild ingredients and our farm produce. In the afternoon head back out into the wilds or spend the rest of the day making drinks, tinctures or condiments to take away.
Dates for 2026:
Saturday, April 4th
Saturday, May 9th
Saturday, June 27th
Saturday, July 18th
Saturday, August 29th
Saturday, September 26th
Saturday, October 24th
Please book through Liz's website foragefinefoods.com





