Pizzeria & Shop
In 2016 we uncovered an old bread oven in part of our15th Century house. Since then, after restoring it, we have enjoyed making pizza for ourselves and friends. So much so, we are now making pizza for our campers and local people.
The sourdough is made using our own heritage flour.
Toppings include our own pastured-fed lamb, ham from our rare-breed Large Black pigs, wild garlic, wild watercress, fresh herbs from our herb garden, homegrown tomatoes, rocket, kale and garlic.
There are vegetarian and vegan pizza available.
We light the oven most Fridays and by prior arrangement for groups and parties.
Food and farm produce
Our full range of food and produce varies with the seasons and our chef often makes his own amazing impromptu additions - cooked in our ancient, wood fired oven for extra flavour and just for the fun of it!
Buy our own heritage farm milled flour
We grow heritage wheat and spelt and the grains are stone milled in our small flour mill.
Choose from our farm produced meat:
Our farm meat includes pasture-fed lamb from our Welsh Mountain/Wiltshire Horn cross sheep, pork, and sausages from our rare breed Large Black pigs and later this year, beef from our very rare breed White Park cattle.
Get in touch to order a meat box or visit the shop to buy our delicious steaks, chops, sausages and burgers.
or browse our seasonal food menu:
Try one of our hotpots; delicious, seasonal meals made with our own produce available through the week. We love making Mexican dishes, curries, fancy burgers and pies.
We have some local cow's and goat's milk cheeses from the Neals Yard Creamery, plus amazing olives and antipasti and home made dips
Cakes, normally chocolatey or fruity, or both, are made with our own super-tasty and nutritious1930s heritage flour.
Add some greens and herbs
Tomatoes and cucumbers and lots of interesting salad leaves are grown in our polytunnel and herbs are freshly picked from our herb garden.
Eggs are available from our campsite chickens.
Choose a local craft beer or cider, local pressed juice or some fantastic gin, made in the next village.
Currently in stock: beer from the Swan Brewery in Leominster,
cider from Gwatkin Cider Co in Abbey Dore and also from Artistraw Cider in Clifford. Gin from Black Mountains Botanicals in neighbouring Michaelchurch Escley.
We sell local and sustainable, kiln dried hardwood logs and kindling and fire starting kindling kits to use in our fire pits.